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Easy Chicken Salad Recipe

We'll learn to make this sensationally delicious easy chicken salad recipe over the next 4 pages.



Rating: Easy
Hands-On Time: 10 minutes,
Hands-Off Time: 0
Ingredients: 6
Steps: 3


If cooking the quinoa, this will take 30 minutes.


Ingredients for A Roast Chicken Salad With Quinoa and Beetroot



This delicious recipe is from our collection of easy recipes. Just follow the steps in the photo below, but if you are new to cooking and would like a step by step tutorial, do click on the "Learn How" Buttons.



  • Equipment: A large salad bowl
  • Roast chicken breast
  • Quinoa
  • Beetroot
  • Lettuce
  • Mayonnaise


3 Steps To A Scrumptious Chicken & Quinoa Salad

Step 1:


Cook the quinoa grains.


Step 2:


Shred the lettuce.


Step 3:


Make the delicious salad.


Slice the chicken and beetroot.





Add all the ingredients and toss.


And that's it!


Serve immediately.




This salad goes perfectly with...


Following this chicken salad, we enjoyed for dessert, this pumpkin pound cake drizzled over with thick cream. The meal made with these easy recipes, looked absolutely terrific!










Delicious Easy Chicken Salad Recipe

This recipe makes 4 meal sized servings.


Equipment:
  • A large salad bowl
  • Roast chicken breast
  • cooked quinoa
  • beetroot
  • shredded lettuce
  • Mayonnaise


Just Add Part 1: Cook the quinoa
• 1 cup quinoa grains

• 2 1/2 cups water

• 2 heaped ts stock powder
• Cook the quinoa with water and stock. Bring to the boil

• Immediately turn the heat down to a low simmer till all the water is absorbed as in the tutorial

• Keep the lid covered for a further 5 - 10 minutes after the heat's been turned off, then fluff with a fork
Just Add Part 2: Shred the lettuce
• 1/3 head of a medium sized lettuce
• Slice the head into thin strips

• Then slice into thin slices
Just Add Part 3: Make Up the Salad
• 1 side store bought roast chicken breast

• 1/2 small can of beetroot

• the shredded lettuce

• the cooked quinoa

• 2 tbs mayonnaise
• Slice the roast chicken breast thinly

• Slice the beetroot and cut into small cubes

• Place all the ingredients into a large roomy salad bowl

• Toss well coating it well with the mayonnaise




Tips

I use the seasoned mayo from Costco - it's delicious!

There's no need to use a fancy lettuce, just a fresh crisp iceberg lettuce is perfect.

Take care with the beetroot! It stains easily so be sure it doesn't get on your clothes.




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