Easy Breakfast Recipe
Omelet with Ham, Cheese and Asparagus
This easy breakfast recipe of Omelet with ham, cheese and asparagus is perfect for a treat of breakfast in bed. The meal looks gorgeous and tastes absolutely yummy!
Dress the breakfast tray with a single fresh flower or just a simple sprig of leaves. Serve with an exotic flavored breakfast tea.
Easy Omelet with Ham, Cheese and Asparagus This recipe serves 2 persons.
Serve with hot buttered toast.
Just Add
Prepare
• 3 eggs, beaten
• 4 slices ham
• 1 cup shredded tasty cheese
• 6 asparagus spears, cooked lightly in the microwave oven
• Salt and pepper to taste
• Beat the eggs, season with salt and pepper
• Trim the ends of the asparagus spears and cook in the microwave oven
• Into a moderately hot fry pan, melt a teaspoon of butter, just to grease the pan lightly
• Pour in half the beaten eggs (to make one omelet)
• Move the pan around to swirl the egg mixture till it covers the whole pan
• When the omelet starts to firm, sprinkle half the shredded cheese
• Place 2 slices of ham on one side of the omelet and then 3 asparagus spears
• When the omelet is firm, fold over the other half
• Repeat to cook the second omelet
This is an elegant and easy breakfast recipe - easy to cook and ready within 15 minutes.
Now, how easy was that!
Although I try not to use grease or butter in my cooking, so as to minimize the amount of fat consumed, omelets do taste better cooked in a little butter!
For more easy recipes for breakfast
Easy French Toast Recipe
Easy Breakfast Recipes - How to cook oats
Omelet with Ham, Cheese and Asparagus
Wishing you happy cooking!
For more Quick Easy Recipes:
Top of Page Easy Breakfast Recipe
Omelet with Ham, Cheese and Asparagus